BLOG: The Secret to a Mess-Free Breakfast Burrito 😮🌯

Recipes

Sausage Stuffed Zucchini Boats
This recipe is one of my childhood favorites, probably because it incorporates three of my favorite foods: meat, cheese, and cooked vegetables. Stuffed Zucchini Boats are easy to put together and require simple ingredients, many of which you may already have on hand. We make ours with sausage; since it's already seasoned you save a step!
Read more...
Fried Chicken Lollipops {Using Wings!}
Imagine if you took America's favorite piece of chicken, shaped it like a lollipop, and fried it...oh wait! These Fried Chicken Wing Lollipops will bring a combination of southern comfort and pizzazz to your next party.
Read more...
How To Make Chicken Drumstick Lollipops
This is a fun technique that makes chicken drumsticks easier to handle and especially fun for kids ("chicken lollipop" is more exciting than "chicken drumstick"!) I grill mine, but these can also be baked or fried. Let's get to it!
Read more...
Jerk-Roasted Butterflied Chicken
This is a great recipe with an exciting, different flavor. It's great for a homecooked family meal that taste great without a ton of preperation.
Read more...
Greek Sheet Pan Chicken Thighs
Have you ever been in a recipe slump and you just don't know what to make for dinner? That was me several weeks ago and my friend sent me this! Between the juicy chicken and the roasted veggies, this dish is sooo satisfying.
Read more...
Sweet and Spicy Beef Tri-Tip Roast
This recipe was emailed to me by a dear customer. I couldn't wait to try it and it did not disappoint! I had never had a tri-tip roast before, so I was excited to give it a go!
Read more...
Honey Garlic Pork Tenderloin
I'll be honest, some cuts of meat intimidate me. The tenderloin is one of them. We've been married for 2 years and I had never made one until last week. I don't know why I was so scared of screwing it up because it was so easy! Remi's mom, Kim, hooked me up with a delicious recipe they enjoy making. It only takes about 30 minutes to throw together, and it was such a treat!
Read more...
Honey Soy Chicken Thighs
My sister-in-law, Ryli, shared her yummy chicken thigh recipe! Not only is it scrumptious, but it's also quick and easy to make. There was lots of juice left over in the process, so I made a pot of rice to soak it all up. I wasn't letting any of it go to waste!
Read more...
Ham Hock and Bean Soup
Eating a big bowl of this reminds me of sitting around my great-grandma's table. Man, she could make some good beans. I love eating this when it's cold outside. It warms you up from the inside and soothes the soul.
Read more...
Moroccan Lamb Meatballs
We've recently harvested our grass-fed lamb for the year, and there are lots of cuts to experiment with. Personally, I have not cooked a lot with lamb, so this has been fun! This recipe is made with ground lamb and is really simple! The spices are warming and perfect for a cold winter day.
Read more...
Oven-Baked Whole Chicken
I usually make whole chickens in the crock pot. It's so simple and easy to get started in the morning. Today, I decided to try something new and throw it in the oven instead! Gotta love that oven-baked crispy skin. The butter, lemon, and garlic combination put this chicken over the edge!
Read more...
Air Fryer Chicken Nuggets
Air fryers seem to be the new rage these days. Unfortunately, I don't have one. But, my friend April does! She tested out some DP chicken breasts to make chicken nuggets in her air fryer that were munchkin approved!
Read more...