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Recipes

Dutch Baby with Sourdough Discard
This has become one of my favorite breakfast or I'm hankering-for-something-sweet to eat treat if ya know what I'm talking about. It's hearty, and buttery. Can't get much better than that!
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Egg Yolk Latte
At first, this might sound kinda odd, but give it a try; it's actually pretty yummy!
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Pork and Veggie Stir Fry
I like this recipe when it's been a busy day. Quick and yummy!
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Beef Stew
This recipe was created and shared by one of our very own beef loving customers! So yummy and nutrient dense; perfect for a cold winter meal!
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Buttery Pan Seared Steak
I made this last summer with four 1.25" chuck steaks, but this would work great with other cuts as well!
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Kim's Favorite Breakfast Quiche
Soooo technically this is a Pillsburry recipe, but it was given to me by my mother-in-law so I think of it as hers. It's so yummy, customizable, and easy! I made my own crust from milled wheat flour, but feel free to use a pre-made crust or omit the crust altogether. You can also get creative with the fillings. Want to try a different cheese? Go for it! I like to use pepper jack. Sausage can also be substituted for the bacon, or you can just do veggies! In the quiche pictured, I used bacon, mushrooms, and green onions. Enjoy!
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Hungarian Chicken Paprikash
I had never heard of smoked paprika until a friend of mine gifted me a jar - it smells and tastes amazing! There are actually several varieties of paprika, which is where the profile of this dish could easily be adjusted for more heat if desired! This dish was made on the stovetop, but could also be finished in the oven: once you've added the stock to the breast, pop into the oven at 350 F for 40 minutes. We served ours over rice, because why not?! Recipe is originally from lavenderandmacarons.com, but changed to our liking :)
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Braised Osso Bucco (Beef Shank Bone)
A classic and straightforward braised beef shank recipe packed with flavor and loaded with nutrient-dense grass-fed goodness! Osso Bucco is an underrated and not well-known cut that gives you a lot of bang for your buck.
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Shredded Beef with Au Jus
Comforting and Hearty come to mind with this combo of Grassfed Beef Roast and Healing Au Jus Broth. This recipe is very similar to a french dip recipe, but with a shredded beef roast instead of sliced roast beef.
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Sausage Gravy
Try this gravy recipe using one of our many different sausages. It's perfect for the next time you are wanting to enjoy biscuits and gravy!
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General Tso Wings (Duck or Chicken)
This is a very simple, low ingredient recipe to give your wings an amazing kick right out of the oven, after being slow cooked in your crock pot for a few hours.
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Filet Mignon with Garlic Herb Butter
Steaks aren't just for the summer during grilling season. This cast iron recipe is simple and tastes amazing!
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