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Recipes

Shredded Beef with Au Jus
Comforting and Hearty come to mind with this combo of Grassfed Beef Roast and Healing Au Jus Broth. This recipe is very similar to a french dip recipe, but with a shredded beef roast instead of sliced roast beef.
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Sausage Gravy
Try this gravy recipe using one of our many different sausages. It's perfect for the next time you are wanting to enjoy biscuits and gravy!
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General Tso Wings (Duck or Chicken)
This is a very simple, low ingredient recipe to give your wings an amazing kick right our of the oven after being slow cooked in your crock pot for a few hours.
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Filet Mignon with Garlic Herb Butter
Steaks aren't just for the summer during grilling season. This cast iron recipe is simple and tastes amazing!
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Fall Off the Bone Pork Ribs
Give this simple recipe a try for that next football game or when your just craving a little barbecue!
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Roasted French Rack of Lamb
This is a simple recipe with just a few but perfect complimenting ingredients. Impress your next guests with this delicious and visually appealing centerpiece to the next meal you host!
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Bone-In Roast with Vegetables
This recipe works perfect with one of our Arm or Chuck Roasts. The simple method used in this recipe gives you the flexibility to use the seasoning and amounts of that fit you palate This hearty meal with plenty of great vegetables to compliment the roast will never disappoint!
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Crispy Baked Chicken Wings
A simple healthy chicken wing recipe to enjoy as an appetizer or meal.
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Easy Pork Ribs In The Oven
Most people don't realize how easily pork ribs can be made, much less what little time and effort they take in the oven. And although this smokeless alternative may not be considered true barbecue, it is still a win in my book! If you haven't already noticed, my favorite meals are simple and cost-effective (shoutout to Mom's everywhere)...and did I mention simple? Just thaw, rub, wrap and pop in the oven. Finish them off with a sauce of your choice, and enjoy!
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Simple Italian Turkey Meatballs
I have yet to meet someone who didn't like meatballs, and I don't think I ever will. So break out your pasture-raised eggs, because these are some of the best meatballs you have ever had, and with little amount of prep work! Plus, this is an easy recipe to source locally and scale to feed a crowd.
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One-Pan Lemon Butter Chicken
Here is a simple, healthy and delicious recipe that we have made several times that we know you will love! We make our own chicken broth from our chicken bones and use our fresh raw cream and chicken. We also use St. Clair Farsmteads spinach making this meal packed with local and nutrient dense food!
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Easy Shredded Beef Tacos (with Coffee!)
Here is a recipe for some amazing grass-fed Shredded Beef Tacos! John made these for our April farm gathering using a boneless Sirloin Tip Roast, and he knocked them out of the park! To take it a step even further, we topped them each with a pinch of organic cilantro, and homemade mozzarella cheese!
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