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The Positive Impacts of Intensive Rotational Grazing

Are you curious about sustainable farming practices that not only benefit our environment but also result in healthier, happier cattle? Intensive rotational grazing is a remarkably simple technique that accomplishes just that. In this blog post, I'll share the positive impacts of intensive rotational grazing, shedding light on why it's a win-win for consumers, farmers, and our planet.

Dos & Don'ts: Thanksgiving Turkey Edition

Thanksgiving is just around the corner, and you're probably gearing up to create a delicious and memorable feast for your family. The star of the show, of course, is the Thanksgiving turkey. Whether you're a seasoned pro or it's your first time tackling this culinary masterpiece, I've got you covered with the ultimate guide for preparing the perfect Thanksgiving turkey. In this article, I'll walk you through the dos and don'ts to make sure your turkey turns out mouth-wateringly perfect.

Why You Need More Animal Fats In Your Diet

Today, I want to shed light on a commonly misunderstood and undervalued aspect of our diet - animal fats. Over the past 100 years, animal fats have been vilified by poor scientific research and a food industry that has everything to gain from highly-processed foods. But the truth is that you need animal fats in your diet; they are essential to a healthy balanced diet that is also environmentally sustainable. Here's why:

Is Lab Grown Meat More Sustainable?

I'm sure by now you've heard the news... "Lab-grown meat is going to change the world!" For those who haven't heard, the USDA recently gave approval to two companies marketing lab-grown meat. But will it be for the better?