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Sausage and Egg Casserole

March 20, 2024 • 0 comments

Sausage and Egg Casserole
This egg casserole can be easily thrown together for a warm and cheesy breakfast! I (Kait) like to meal prep this for the week.
  • Prep Time:
  • Cook Time:
  • Servings: 12

Ingredients

Directions

  1. Preheat oven to 350 degrees F. 
  2. Brown your sausage. Once finished add it to a greased 9x13.
  3. Whisk your eggs and milk. Add the rest of the ingredients except for the cheese.
  4. Pour egg mixture over sausage.
  5. Top with cheese.
  6. Bake for 45 minutes.

Want to mix it up? Try adding chopped peppers! Another fun variation is a brick of cream cheese; break it up into small pieces and add it to the pan when you put the sausage in.

Any of our sausage options will work great in this recipe. You can even use unseasoned ground pork and season it yourself if you prefer!

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